Time: 18:30 – 21:30 (Last order for food & drinks at 21:00)
Menu Structure:
Fresh Sashimi: One set per person featuring jet-fresh cuts (Select or Deluxe option).
Unlimited Izakaya Favorites: Unlimited made-to-order appetizers, salads, sushi rolls (such as A4 Wagyu Sukiyaki Roll), grilled skewers (like abalone, Wagyu, and pan-fried goose liver), and crispy tempura.
Individual Main Course: Choice of one main dish per person (e.g., A4 Wagyu Beef Sukiyaki, Silver Cod Ishino-Miso Yaki, or Baked Lobster with Sea Urchin Sauce).
Shared Dessert: Seasonal fruit platter and ice cream shared at the table.
Free-Flow Drinks: Includes complimentary free-flow orange juice and soft drinks, with optional add-on free-flow packages for sake, beer, prosecco, wine, or champagne.
Pricing: HK$638 per Adult | HK$350 per Child (Aged 3–11) (Subject to 10% service charge)
